INGREDIENTS
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1 brownie recipe or 1 Double Chocolate Ghirardelli’s boxed brownie mix
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1-1/2 cups Ghirardelli’s 60% Cocoa chocolate chips
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12 ounces cream cheese, softened
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1/2 cup sugar
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1/4 cup (1/2 stick) butter, softened
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2 cups frozen non-dairy whipped topping, thawed
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¾ cup mini semi-sweet chocolate chips
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1 recipe for 10-minute Hot Fudge Sauce
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½ cup brown sugar
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¼ cup cocoa powder
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¼ cup butter
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¼ cup milk
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2 teaspoons vanilla
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