"FRY SAUCE is the perfect accompaniment to freshly fried spuds, a charbroiled burger, roasted hot dogs or even a French dip sandwich!..."
INGREDIENTS
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1/2 cup mayonnaise
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1/2 cup ketchup
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2 tablespoons dill pickles, minced
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1 teaspoon yellow mustard
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Dash of fine sea salt
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1/2 teaspoon freshly ground black pepper
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1/2 teaspoons sugar
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1 teaspoon apple cider vinegar
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