INGREDIENTS
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1½ cups granulated sugar
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3 cups all-purpose flour
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1 tablespoon baking powder
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1 teaspoon salt
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8 tablespoons (cold) unsalted butter – cut in ¼ inch pieces
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1 cup vegetable oil
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¾ cup milk
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2 large eggs
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3 Pina Colada Fruti bars
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1 tablespoon coconut extract
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1 cup flaked coconut
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2 cups coconut milk, separated
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Frosting
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2 cups powdered sugar
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6 tablespoons (1 stick) unsalted butter, softened
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1 teaspoon coconut extract
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2 tablespoons crushed pineapple
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3 teaspoons (plus more if needed) pineapple juice
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2 tablespoons coconut milk