"A beautiful addition to your spring or summer menu. Suitable for everything from Sunday brunch to an elegant evening gathering...."
INGREDIENTS
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Strawberries, hulled and sliced
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Blueberries
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Blackberries
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Green Grapes, cut in half
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Champagne (Ataulfo) Mangoes (2 or 3), peeled and chopped
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Kiwi (4 or 5), peeled and thickly sliced
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1 lime, juiced (approximately 2 or more tablespoons fresh lime juice)
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2 tablespoons powdered sugar
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Chopped fresh mint for garnish