Fruit Cocktail Cake: A Family Favorite
"I love and adore this Fruit Cocktail cake. This is another one of those long..."
INGREDIENTS
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CAKE:
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2 cups self rising flour
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15 ounce fruit cocktail (undrained)
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2 eggs
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1 teaspoon vanilla
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1 +1/2 cup sugar
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SAUCE:
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1/2 cup butter or margarine
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1 +1/2 cups sweetened flaked coconut
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1 cup sugar
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1 teaspoon vanilla
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1 cup evaporated milk
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1 cup chopped pecans
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