Frozen Pumpkin Mousse Pie

Name: Frozen Pumpkin Mousse Pie
Ingredients: 30 small gingersnap cookies, (about 7 1/2 ounces) see savings; 2 tablespoons raisins see savings; 1 tablespoon canola oil see savings; 1 cup canned pumpkin puree see savings; 1/3 cup packed brown sugar see savings; 1/2 teaspoon ground cinnamon see savings; 1/4 teaspoon ground ginger see savings; 1/4 teaspoon freshly grated nutmeg see savings; 2 pints (4 cups) frozen low-fat vanilla ice cream, softened (see Tip) see savings

Frozen Pumpkin Mousse Pie was pinched from <a href="http://www.recipe.com/frozen-pumpkin-mousse-pie/" target="_blank">www.recipe.com.</a>

"While pumpkin pie deserves respect as a Thanksgiving icon, it's fun to shake up tradition. Surprise your family and friends with a frozen pie this year-it just might become one of their holiday favorites. No need to let them know how easy it is...."

INGREDIENTS

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30 small gingersnap cookies, (about 7 1/2 ounces) see savings

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2 tablespoons raisins see savings

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1 tablespoon canola oil see savings

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1 cup canned pumpkin puree see savings

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1/3 cup packed brown sugar see savings

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1/2 teaspoon ground cinnamon see savings

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1/4 teaspoon ground ginger see savings

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1/4 teaspoon freshly grated nutmeg see savings

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2 pints (4 cups) frozen low-fat vanilla ice cream, softened (see Tip) see savings

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