Frozen pecan pie vintage recipe from the '80s

Name: Frozen pecan pie vintage recipe from the '80s
Ingredients: 8 ounces cream cheese, softened; 3/4 cup Karo light corn syrup; 1/4 cup firmly packed brown sugar; 3/4 cup milk; 1 teaspoon vanilla; 1 cup chopped pecans; 9-inch Keebler graham cracker pie crust

"This tasty no-bake frozen pecan pie recipe comes from the '80s, and delivers a chilly cheesecake-flavored filling studded with delicious nuts...."

INGREDIENTS

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8 ounces cream cheese, softened

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3/4 cup Karo light corn syrup

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1/4 cup firmly packed brown sugar

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3/4 cup milk

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1 teaspoon vanilla

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1 cup chopped pecans

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9-inch Keebler graham cracker pie crust

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