Fried Spicy Noodles Singapore Style
""This is a spicy recipe from my lovely mom! I am living with my fiance in Europe now, and I always serve it to guests when we have some over for dinner!"..."
INGREDIENTS
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3 bunches Chinese mustard greens (gai choy), cut into 1-inch lengths
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1 large onion, chopped
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15 garlic cloves, chopped
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10 fresh red chili peppers, chopped
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2/3 teaspoon ground fennel seed
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2/3 teaspoon ground cumin seed
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2/3 teaspoon ground coriander seed
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2 teaspoons vegetable oil
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1/2 pound boneless beef round steak, cut in thin slices
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1/2 pound uncooked medium shrimp, peeled and deveined
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1 tablespoon tomato paste
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1 tablespoon black soy sauce (siew dam)
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2 pounds fresh Chinese yellow noodles
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4 cups fresh bean sprouts
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salt to taste
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