Fried Pork Tenderloin And Sawmill Gravy

Name: Fried Pork Tenderloin And Sawmill Gravy
Ingredients: 2 1/2 lb pork tenderloin cut into 3/4 inch thick pieces; 3/4 cup all-purpose flour; 1 tsp seasoning salt [plus add'l as needed]; 1/4 tsp ground black pepper; 1/4 cup oil; 6 Tbsp butter, divided; 1/4 tsp dried tarragon; 1/4 tsp poultry seasoning; 2 1/4 cups milk

Fried Pork Tenderloin And Sawmill Gravy was pinched from <a href="http://www.melissassouthernstylekitchen.com/2013/04/fried-pork-tenderloin-sawmill-gravy.html" target="_blank">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

•

2 1/2 lb pork tenderloin cut into 3/4 inch thick pieces

•

3/4 cup all-purpose flour

•

1 tsp seasoning salt [plus add'l as needed]

•

1/4 tsp ground black pepper

•

1/4 cup oil

•

6 Tbsp butter, divided

•

1/4 tsp dried tarragon

•

1/4 tsp poultry seasoning

•

2 1/4 cups milk

Go To Recipe

review