fried frog legs

Name: Fried Frog Legs
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: frog legs; 1/2 C. milk; 1 egg; water; crackers; salt; pepper; cooking oil

(3 ratings)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

This recipe is for the distinguished palate.

(3 ratings)

yield 4 -8 servings

prep time 10 Min

cook time 10 Min

method Deep Fry

Ingredients For fried frog legs

frog legs
1/2 C. milk
1 egg
water
crackers
salt
pepper
cooking oil

How To Make fried frog legs

1
Parboil the legs for three minutes in salted water. Beat together egg and milk. Season the legs with salt and pepper. Dip into the milk mixture, then into cracker crumbs rolled fine. Deep fry until golden brown.
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