FRIED CORNMEAL MUSH

Name: FRIED CORNMEAL MUSH
Ingredients: This recipe has been around for a long time. I used to make it for my twins years ago when we lived on the farm. It is great for breakfast served with bacon or sausage.; 3 1/2 cups water; 1 1/2 cups cornmeal (I have used yellow and white); 1 teaspoon salt; 1/2 cup flour; 3 or 4 tablespoons butter or margarine; Maple syrup, honey, sorghum or syrup of your choice

FRIED CORNMEAL MUSH was pinched from <a href="http://thesouthernladycooks.com/2010/04/05/fried-cornmeal-mush/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

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This recipe has been around for a long time. I used to make it for my twins years ago when we lived on the farm. It is great for breakfast served with bacon or sausage.

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3 1/2 cups water

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1 1/2 cups cornmeal (I have used yellow and white)

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1 teaspoon salt

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1/2 cup flour

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3 or 4 tablespoons butter or margarine

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Maple syrup, honey, sorghum or syrup of your choice

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