Fried Cabbage and Noodles

Recipe Photo
INGREDIENTS
1 small head of cabbage, cut into 1/2-inch shreds
2 medium carrots, thinly sliced
Salt and pepper to taste
1/2 cup (1 stick) butter, preferably unsalted
1 large onion, sliced and ringed
1 teaspoon caraway seed
8 ounces medium-wide noodles
Red wine vinegar (optional garnish)
Go To Recipe
review
ADVERTISEMENT