Fried Baby Back Ribs with BBQ Ranch - The Food in My Beard
"Crispy fried ribs served with homemade ranch that has bbq sauce and some spicy tart banana peppers mixed in...."
INGREDIENTS
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1 rack Curly's Hickory Smoked Baby Back Pork Ribs
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1/2 cup Mayo
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1/4 cup Sour Cream
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1 clove Garlic grated
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2 tablespoons Chopped Parsley
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1 tablespoon Chopped Chives
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juice of 1 lemon
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2 tablespoons Chopped Banana Peppers
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1 cup Flour
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vegetable oil for frying
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