INGREDIENTS
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1 lb. skinless salmon fillets, cut into 3/4-inch pieces
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1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
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1 green onion, chopped
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2 Tbsp. HEINZ Tomato Ketchup
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1 Tbsp. GREY POUPON Country Dijon Mustard
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1/4 cup chopped drained HEINZ Sweet and Spicy Pickle Chips, divided
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1 egg, beaten
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1/2 cup Italian-seasoned panko bread crumbs