INGREDIENTS
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Ingredients
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3 large carrots, finely chopped
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2 large onions, chopped
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6 garlic cloves, minced
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1/3 cup olive oil
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15 medium tomatoes (about 6 pounds), peeled and chopped
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1/3 cup chopped fresh basil or 2 tablespoons dried basil
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3 tablespoons chopped fresh oregano or 1 tablespoon dried oregano
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1-1/2 teaspoons salt
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1/4 teaspoon pepper
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7 cups cooked penne or bow tie pasta