"Gluten – Free..."
INGREDIENTS
•
2 Avocados – Diced and mashed
•
1/2 Cup of red onions, minced
•
2 Tablespoons cilantro, finely chopped
•
1 Tablespoon of fresh lime juice
•
1/2 teaspoon of salt
•
1/4 teaspoon of pepper
•
1/2 tomato – seeded and diced
•
1 jalapeno, seeded and thinly sliced