"Fresh Cranberry Muffins are loaded with tangy pops of cranberry, this easy one bowl recipe proves that comfort food can also be bright and fresh!..."
INGREDIENTS
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2 cups all purpose flour
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1/2 cup granulated sugar
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2 tsp baking powder
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1/2 tsp baking soda
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1/2 tsp salt
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1/2 cup vegetable oil
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3/4 cup milk, or half and half
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2 large eggs
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1 1/2 tsp almond extract (or substitute vanilla extract)
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2 cups fresh or frozen cranberries
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3 Tbsp sparkling sugar, for topping (optional)