Fresh Blackberry Pie
"Looking for a delicious dessert using Pillsbury® pie crust? Then try this wonderful blackberry pie that's served with whipped topping - a delightful treat...."
INGREDIENTS
•
1 Pillsbury® refrigerated pie crust, softened as directed on box
•
1 cup cold water
•
3 tablespoons cornstarch
•
1 cup sugar
•
3 tablespoons corn syrup
•
1 box (1.4 oz) blackberry-flavored gelatin OR 1/2 box (3-oz size) (3 1/2 tablespoons) black cherry-flavored gelatin
•
8 drops blue food color
•
4 cups fresh blackberries
•
1 container (8 oz) frozen whipped topping, thawed
•
Extra blackberries for garnish, if desired
ADVERTISEMENT