Fresh Apple Cake with Caramel Sauce Recipe
"I've had this recipe for years and make it often since Michigan has an abundance of apples. The caramel sauce is a special touch, especially when serving guests. —Mrs. Karl Zank, Sand Lake, Michigan..."
INGREDIENTS
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1/2 cup butter, softened
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3/4 cup sugar
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1 egg
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1 cup all-purpose flour
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1/2 teaspoon baking soda
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1/2 teaspoon ground nutmeg
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1/2 teaspoon ground Tone's® Ground Cinnamon X A Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
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2 cups chopped peeled tart apples
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1/2 cup chopped walnuts
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CARAMEL SAUCE:
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1/2 cup packed brown sugar
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2 tablespoons cornstarch
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1/2 cup light corn syrup
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1/4 cup half-and-half cream or evaporated milk
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1/4 cup butter, cubed
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1/4 teaspoon salt
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1 egg, lightly beaten
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