Fresh Apple Cake
INGREDIENTS
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3 cups diced apples
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1 cup pecans, toasted
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2 tsp vanilla
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2 tsp cinnamon
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3 cups all-purpose flour
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1 tsp baking soda
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1 tsp salt
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2 cups sugar
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1 1/4 cups vegetable oil
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3 eggs
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Honey Glaze:
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1 cup powdered sugar
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2 Tbsp honey
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2 Tbsp milk
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Add all ingredients to bowl, stirring until smooth. Drizzle over cooled cake
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Can be stored in refrigerator up to 5 days. Wrap tightly and store in airtight container.
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