INGREDIENTS
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1 1/2- 2 medium sweet potatoes (, peeled and sliced relatively thin)
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1 Tbs olive oil
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3 Tbs mustard ((I use Kroger Horseradish Mustard bc its Paleo))
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one 5 ounce can of tuna ((I love Wild Planet because there are no soy products inside))
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1/4 cup canned coconut milk ((I like Goldenstar and Savoy because they don't have any preservatives))
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5 eggs
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1/2 tsp salt
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1/2 tsp pepper
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1/2 tsp of dried basil
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1 cup of sliced cherry tomatoes