"“On school holidays, Gram let us sleep late while she baked this casserole for us.”..."
INGREDIENTS
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4 ounces day-old French or Italian bread, cut into 3/4-inch cubes (about 4 cups)
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1/3 cup golden raisins
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1 (3-ounce) package cream cheese, cut into 1/4-inch cubes
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3 large eggs
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1 1/2 cups milk
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1/2 cup maple syrup
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1 teaspoon vanilla extract
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2 tablespoons granulated sugar
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1 teaspoon cinnamon
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Additional maple syrup, optional