French Silk Pie

Name: French Silk Pie
Ingredients: Yields 1 9-inch pie; 1 recipe for 9-inch pie crust dough (such as this recipe); 3/4 (1 1/2 sticks or 170 grams) cup butter, room temperature; 1 cup (225 grams) granulated sugar; 1 tablespoon vanilla extract; 3 ounces unsweetened chocolate, melted; 3 large eggs, room temperature; Whipped cream, topping; Chocolate curls, garnish

French Silk Pie was pinched from <a href="http://www.pastryaffair.com/blog/french-silk-pie.html" target="_blank">www.pastryaffair.com.</a>

INGREDIENTS

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Yields 1 9-inch pie

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1 recipe for 9-inch pie crust dough (such as this recipe)

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3/4 (1 1/2 sticks or 170 grams) cup butter, room temperature

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1 cup (225 grams) granulated sugar

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1 tablespoon vanilla extract

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3 ounces unsweetened chocolate, melted

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3 large eggs, room temperature

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Whipped cream, topping

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Chocolate curls, garnish

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