French Onion Soup

Name: French Onion Soup
Prep time: 20 min
Cook time: 2 h
Yield: 6
Ingredients: 1 stick Butter; 4 whole Large (or 6 Medium) Yellow Onions, Halved Root To Tip, And Sliced Thin; 1 cup (generous) Dry White Wine; 4 cups Low Sodium Chicken Broth; 4 cups Beef Broth; 2 cloves Minced Garlic; Worcestershire Sauce; Several Thick Slices Of French Bread Or Baguette; 5 ounces, weight (to 7 Ounces) Gruyere Cheese, Grated

French Onion Soup was pinched from <a href="http://thepioneerwoman.com/cooking/2009/02/french-onion-soup/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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1 stick Butter

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4 whole Large (or 6 Medium) Yellow Onions, Halved Root To Tip, And Sliced Thin

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1 cup (generous) Dry White Wine

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4 cups Low Sodium Chicken Broth

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4 cups Beef Broth

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2 cloves Minced Garlic

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Worcestershire Sauce

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Several Thick Slices Of French Bread Or Baguette

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5 ounces, weight (to 7 Ounces) Gruyere Cheese, Grated

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