French Onion Soup

Name: French Onion Soup
Yield: 6
Ingredients: ¼ cup Challenge Unsalted Butter (½ stick); 6 medium yellow onions, thinly sliced (6 cups); 1 Tablespoon all-purpose flour; ¼ teaspoon black pepper; 3 cans “lower sodium” beef broth (14 oz., each); 1½ cups water; ¼ cup dry sherry; 1 cup grated Swiss cheese; ¼ cup grated Gruyere cheese; 6 slices sourdough French bread, toasted and cubed

French Onion Soup was pinched from <a href="http://challengedairy.com/recipes/soups/french-onion-soup" target="_blank">challengedairy.com.</a>

"Classic and simple, this beef-broth based soup features the flavor of caramelized onions topped with grated Swiss and Gruyere cheese melted over the thick cubes of toasted bread...."

INGREDIENTS

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¼ cup Challenge Unsalted Butter (½ stick)

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6 medium yellow onions, thinly sliced (6 cups)

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1 Tablespoon all-purpose flour

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¼ teaspoon black pepper

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3 cans “lower sodium” beef broth (14 oz., each)

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1½ cups water

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¼ cup dry sherry

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1 cup grated Swiss cheese

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¼ cup grated Gruyere cheese

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6 slices sourdough French bread, toasted and cubed

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