French Onion Soup

Name: French Onion Soup
Ingredients: 6 large red or yellow onions, peeled and thinly sliced.; Olive oil; 1/4 teaspoon of sugar; 2 cloves garlic, minced; 8 cups of beef stock, chicken stock, or a combination of the two (traditionally the soup is made with beef stock); 1/2 cup of dry vermouth or dry white wine; 1 bay leaf; 1/4 teaspoon of dry thyme; Salt and pepper; 8 slices of toasted French bread; 1 1/2 cups of grated Swiss Gruyere with a little grated Parmesan cheese

French Onion Soup was pinched from <a href="http://www.simplyrecipes.com/recipes/french_onion_soup/" target="_blank">www.simplyrecipes.com.</a>

INGREDIENTS

•

6 large red or yellow onions, peeled and thinly sliced.

•

Olive oil

•

1/4 teaspoon of sugar

•

2 cloves garlic, minced

•

8 cups of beef stock, chicken stock, or a combination of the two (traditionally the soup is made with beef stock)

•

1/2 cup of dry vermouth or dry white wine

•

1 bay leaf

•

1/4 teaspoon of dry thyme

•

Salt and pepper

•

8 slices of toasted French bread

•

1 1/2 cups of grated Swiss Gruyere with a little grated Parmesan cheese

Go To Recipe

review