INGREDIENTS
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1 lb ground beef
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3 cloves garlic, minced
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3 tablespoons Italian seasoned bread crumbs
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2 tablespoons grated Parmesan Cheese
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2 tablespoons ketchup
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1/2 teaspoon basil
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1/2 teaspoon parsley
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1 teaspoon salt
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1 teaspoon pepper
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1 egg
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2 tablespoon olive oil
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1 tablespoon butter
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1 large onion, cut into long thin strips
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1/2 teaspoon sugar
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1 tablespoon flour
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1/4 cup wine (optional)
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1 cup beef broth