French Onion Pot Roast

Name: French Onion Pot Roast
Prep time: 15 min
Yield: 6
Ingredients: 1 (2-lb.) boneless beef chuck roast, trimmed of fat; 1/4 teaspoon pepper; 1 teaspoon dried Italian seasoning; 2 cups fresh baby carrots; 6 small red potatoes, halved; 1 (18.5-oz.) can Progresso® French Onion Soup; 1/4 cup all purpose flour or unbleached flour

French Onion Pot Roast was pinched from <a href="http://www.pillsbury.com/recipes/french-onion-pot-roast/c0d7da09-45d5-4306-a671-bbbd83d110cb" target="_blank">www.pillsbury.com.</a>

"This pot roast recipe was a favorite of grandma's, and it's just as appealing today. It's an excellent choice for a weekend dinner -- just put it in the oven and take a couple of hours for yourself. Servings # 6..."

INGREDIENTS

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1 (2-lb.) boneless beef chuck roast, trimmed of fat

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1/4 teaspoon pepper

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1 teaspoon dried Italian seasoning

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2 cups fresh baby carrots

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6 small red potatoes, halved

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1 (18.5-oz.) can Progresso® French Onion Soup

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1/4 cup all purpose flour or unbleached flour

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