French Onion Chicken

Name: French Onion Chicken
Yield: 4
Ingredients: 2 pounds Vidalia onions, sliced; 2 pounds boneless, skinless chicken breasts or thighs; 2 cups beef broth; 1 cup swiss cheese, grated; 1/3 cup extra-virgin olive oil, divided; 2 tablespoons all-purpose flour; 2 teaspoons balsamic vinegar; 1/2 teaspoon dried thyme; 1/2 teaspoon dried sage; Kosher salt and freshly ground pepper, to taste

French Onion Chicken was pinched from <a href="http://12tomatoes.com/french-onion-chicken/" target="_blank" rel="noopener">12tomatoes.com.</a>

"Don't skip step #3 - it adds so much flavor!..."

INGREDIENTS

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2 pounds Vidalia onions, sliced

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2 pounds boneless, skinless chicken breasts or thighs

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2 cups beef broth

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1 cup swiss cheese, grated

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1/3 cup extra-virgin olive oil, divided

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2 tablespoons all-purpose flour

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2 teaspoons balsamic vinegar

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1/2 teaspoon dried thyme

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1/2 teaspoon dried sage

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Kosher salt and freshly ground pepper, to taste

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