French Meat and Vegetable Pie Recipe

Name: French Meat and Vegetable Pie Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: Ingredients; 1 large onion, thinly sliced; 2 tablespoons canola oil; 1 pound ground beef; 1 pound ground pork; 1 cup mashed potatoes; 1 can (8 ounces) mixed vegetables, drained; 2 teaspoons ground allspice; 1 teaspoon salt; 1/4 teaspoon pepper; Pastry for double-crust pie (9 inches); 1 egg, lightly beaten, optional

French Meat and Vegetable Pie Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/French-Meat-and-Vegetable-Pie" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

•

Ingredients

•

1 large onion, thinly sliced

•

2 tablespoons canola oil

•

1 pound ground beef

•

1 pound ground pork

•

1 cup mashed potatoes

•

1 can (8 ounces) mixed vegetables, drained

•

2 teaspoons ground allspice

•

1 teaspoon salt

•

1/4 teaspoon pepper

•

Pastry for double-crust pie (9 inches)

•

1 egg, lightly beaten, optional

Go To Recipe

review