French Leafy Buns

Name: French Leafy Buns
Ingredients: Makes 6 sandwiches; 1 15-ounce can white beans, drained and rinsed; 2 tablespoons lemon juice; 2 tablespoons water; 1 tablespoon capers; 2 tablespoons balsamic vinegar; 1/2 teaspoon minced garlic; 1/4 teaspoon minced fresh ginger; 4 cups chopped leafy greens (spinach, chard, kale, etc.); 1 freshly ground black pepper, to taste; 6 whole-wheat burger buns

INGREDIENTS

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Makes 6 sandwiches

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1 15-ounce can white beans, drained and rinsed

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2 tablespoons lemon juice

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2 tablespoons water

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1 tablespoon capers

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2 tablespoons balsamic vinegar

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1/2 teaspoon minced garlic

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1/4 teaspoon minced fresh ginger

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4 cups chopped leafy greens (spinach, chard, kale, etc.)

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1 freshly ground black pepper, to taste

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6 whole-wheat burger buns

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