FRENCH CHEESE CAKE
INGREDIENTS
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2 pkgs. (8 oz.) cream cheese
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1 sm. container of ricotta cheese
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1 pt. (16 oz.) sour cream
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3 tbsp. flour
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3 tbsp. cornstarch
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1 1/2 c. sugar
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4 eggs
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Juice of 1/2 fresh lemon
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1/4 tsp. vanilla extract
•
1/4 c. melted butter
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