French Almond Macarons Recipe - Edamam

Name: French Almond Macarons Recipe - Edamam
Ingredients: 1 1/4 cups confectioners' sugar; 1 1/2 cups (4 ounces) sliced almonds, finely ground, or almond flour; All-purpose flour, for dipping; 3 large egg whites; Pinch of salt; 1/4 cup granulated sugar; 1/4 teaspoon pure vanilla extract; 1/2 recipe swiss meringue buttercream

INGREDIENTS

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1 1/4 cups confectioners' sugar

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1 1/2 cups (4 ounces) sliced almonds, finely ground, or almond flour

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All-purpose flour, for dipping

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3 large egg whites

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Pinch of salt

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1/4 cup granulated sugar

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1/4 teaspoon pure vanilla extract

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1/2 recipe swiss meringue buttercream

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