"Blogger Stephanie Wise of Girl versus Dough recreates a classic, delicious (and freezer-friendly!) Betty dish – Swedish meatballs...."
INGREDIENTS
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1 lb lean (at least 80%) ground beef
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1/2 lb lean ground pork
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3/4 cup Progresso® plain bread crumbs
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1/2 cup finely chopped red or white onion
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1 tablespoon finely chopped fresh parsley
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1 1/2 teaspoons salt
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1/8 teaspoon pepper
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1/2 cup milk
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1 teaspoon Worcestershire sauce
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1 egg
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1/4 cup vegetable oil
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1/4 cup Gold Medal® all-purpose flour
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1 teaspoon paprika
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1/2 teaspoon salt
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1/8 teaspoon pepper
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2 cups boiling water
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3/4 cup sour cream
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Cooked medium egg noodles
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Chopped fresh parsley
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Lingonberry jam