"You can completely customize these freezer friendly egg muffins with the vegetables and meat of your choice! Just reheat in the microwave or oven for a fast and filling breakfast!..."
INGREDIENTS
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16 Eggs
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1/2 cup Milk
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1 tsp Garlic Powder
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1/2 lb Chopped Ham
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3/4 cup Fresh Spinach, chopped
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1/4 cup Mushrooms, chopped
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1/4 cup Green Peppers, diced
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1 cup Cheddar Cheese, shredded