"A little French technique applied to an American classic...."
INGREDIENTS
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4 granny smith apples
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1/2 red onion
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2 carrots
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2 tablespoons maple syrup
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1 tablespoon lemon juice
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2 tablespoons mayonnaise
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2 tablespoons whipping cream
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2 teaspoons Dijon mustard
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celery seed (optional)