Fragrant Celeriac Rice (AIP, Low-FODMAP, Paleo, SCD, Vegan, Whole30 ) - Eat Heal Thrive
"I’ve steamed it and I’ve roasted it. I’ve let it sweat in oil with garlic and onions, simmered in broth, and then mashed it. I’ve even “scalloped” it. But why, oh, why had I not been ricing celeriac? Thank goodness I recently came across some seriously fab food inspo in the form of riced celeriac…..."
INGREDIENTS
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1 large celeriac (about 4 cups riced)
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1 tbsp. EVOO
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1.5 tsp Herbes de Provence
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½ tsp sea salt
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