Four-Pasta Beef Bake Recipe

Name: Four-Pasta Beef Bake Recipe
Prep time: 15 min
Cook time: 25 min
Ingredients: 8 cups uncooked pasta (four assorted pasta shapes of your choice); 2 pounds ground beef; 2 medium green peppers, chopped; 2 medium onions, chopped; 2 cups sliced fresh mushrooms; 4 jars (26 ounces each) meatless spaghetti sauce; 2 Eggland's Best Eggs, lightly beaten; 4 cups (16 ounces) shredded part-skim mozzarella cheese

Four-Pasta Beef Bake Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/four-pasta-beef-bake" target="_blank">www.tasteofhome.com.</a>

"This hearty casserole looks and tastes a lot like lasagna, but it's quicker to prepare since you don't have to layer it. It disappears fast when I share it at a gathering. Served with rolls and a salad, it makes an easy and satisfying supper. -Harriet Stichter, Milford, Indiana..."

INGREDIENTS

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8 cups uncooked pasta (four assorted pasta shapes of your choice)

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2 pounds ground beef

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2 medium green peppers, chopped

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2 medium onions, chopped

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2 cups sliced fresh mushrooms

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4 jars (26 ounces each) meatless spaghetti sauce

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2 Eggland's Best Eggs, lightly beaten

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4 cups (16 ounces) shredded part-skim mozzarella cheese

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