Four Happiness Pork
"The author writes of this Shanghai specialty: "You will not find this dish on restaurant menus because it is too time-consuming. However, it is as common to Chinese families as roast beef is to Western families. It is delicious with steamed buns and any vegetable dish." Serves 4 to 6. More Chinese Pork Recipes..."
INGREDIENTS
•
1 1/2 pounds lean pork
•
1 cup water
•
2 tablespoons sherry
•
6 tablespoons dark soy sauce
•
2 slices ginger
•
1 scallion
•
2 tablespoons sugar
ADVERTISEMENT