"The most famous comfort food cooked in one of the easiest ways possible - in a slow cooker!..."
INGREDIENTS
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One pound of elbow noodles
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5 tablespoons salted melted butter
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2 and 1/2 cups shredded muenster cheese
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2 cups shredded gruyere cheese
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1 cup shredded monteray jack cheese
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4 and 1/2 cups shredded sharp cheddar cheese
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2 eggs beaten
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1 and 1/4 cups milk
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1/2 cup heavy cream
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1 cup buttermilk
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1 cup sour cream
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1 and 1/2 teaspoon kosher salt
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1/4 teaspoon black pepper
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1/2 teaspoon paprika
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1/2 tablespoon yellow mustard
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2 teaspoons garlic powder