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Pinched!
from
shaunasever.com
For the caramel icing
INGREDIENTS
•
1 cup dark brown sugar, firmly packed
•
5 tablespoons unsalted butter, cut into a few chunks
•
Generous 1/4 teaspoon salt
•
1/4 cup milk
•
1/2 teaspoon pure vanilla extract
•
1 cup confectioners’ sugar
Go To Recipe
4
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