For the caramel icing

For the caramel icing was pinched from <a href="http://shaunasever.com/2010/02/caramel-cupcakes.html" target="_blank">shaunasever.com.</a>
INGREDIENTS
1 cup dark brown sugar, firmly packed
5 tablespoons unsalted butter, cut into a few chunks
Generous 1/4 teaspoon salt
1/4 cup milk
1/2 teaspoon pure vanilla extract
1 cup confectioners’ sugar
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