Fool-Proof Flaky Butter Pie Crust

Name: Fool-Proof Flaky Butter Pie Crust
Yield: 2
Ingredients: 1 cup (2 sticks) unsalted butter, cut into 1/4-inch pieces and chilled; 2 1/4 cups all-purpose flour; 1 teaspoon salt; 8 to 10 tablespoons ice water

Fool-Proof Flaky Butter Pie Crust was pinched from <a href="http://www.fivehearthome.com/2013/10/21/fool-proof-flaky-butter-pie-crust/" target="_blank">www.fivehearthome.com.</a>

"Making a homemade, flaky, all-butter pie crust from scratch is unbelievably easy with just a few tricks and tips, and it's so delicious that you'll never want to buy a pre-made pie crust again!..."

INGREDIENTS

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1 cup (2 sticks) unsalted butter, cut into 1/4-inch pieces and chilled

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2 1/4 cups all-purpose flour

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1 teaspoon salt

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8 to 10 tablespoons ice water

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