Food Babe's Japanese Restaurant Ginger Salad Dressing
INGREDIENTS
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4 carrots
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½ white onion
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¼ cup chopped ginger or a little more if you really like ginger like me
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2 tablespoons white miso paste
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¼ cup rice wine vinegar
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2 tablespoons raw honey or coconut palm sugar
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3 tablespoons dark toasted sesame oil
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2 tablespoons olive oil
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¼ cup water
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½ teaspoon sea salt
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½ teaspoon fresh ground black pepper
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