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Fogo de Chao cheesy bread puffs – hot cheese puffs fresh out of the oven are hard to beat.
INGREDIENTS
•
1 1/2 cups whole milk
•
1 1/2 cups sour tapioca flour (azedo)*
•
1 cup sweet tapioca flour (doce)
•
3/4 cup shredded parmesan cheese
•
3/4 cup corn oil
•
4 eggs
•
1 teaspoon salt
Go To Recipe
13
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