Fluffy Ricotta Pancakes

Name: Fluffy Ricotta Pancakes
Ingredients: 1 cup full fat ricotta cheese (, not watery (Note 1)); 2 large eggs (, separated into yolks and whites); 3/4 cup milk ((full or low fat)); 1/2 tsp vanilla extract ((or essence)); 1 cup plain flour; 1 tsp baking powder; 3 tbsp caster sugar ((fine sugar)); Pinch of salt; 2 tsp butter; 8 oz / 250g strawberries (, halved); 1 1/2 tsp sugar; Maple syrup

"Ricotta pancakes / hotcakes are extra moist and fluffy. Easy to make, go wild with the toppings!..."

INGREDIENTS

•

1 cup full fat ricotta cheese (, not watery (Note 1))

•

2 large eggs (, separated into yolks and whites)

•

3/4 cup milk ((full or low fat))

•

1/2 tsp vanilla extract ((or essence))

•

1 cup plain flour

•

1 tsp baking powder

•

3 tbsp caster sugar ((fine sugar))

•

Pinch of salt

•

2 tsp butter

•

8 oz / 250g strawberries (, halved)

•

1 1/2 tsp sugar

•

Maple syrup

Go To Recipe

review