"These Pumpkin Pancakes are moist, tender, soft, and fluffy! They are packed with the rustic flavors of pumpkin and spice. They are healthy, to boot!..."
INGREDIENTS
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1 1/2 cups whole milk
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2 TB vinegar
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1 cup 100% pure pumpkin puree
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1 large egg
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2 TB olive oil
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6 TB brown sugar, packed
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1 cup all purpose flour
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1 cup whole wheat flour
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2 tsp dry flax meal
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2 tsp baking powder
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1 tsp baking soda
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1/2 tsp nutmeg
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1/2 tsp cloves
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1 1/2 TB cinnamon
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1/2 tsp ground ginger
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1/2 tsp table salt
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chopped pecans or walnuts for garnish
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pure maple syrup for serving