"This flourless pizza is loved by MANY! The crust is made from eggs and cheese. You have to try it to believe it. You will never miss pizza again!..."
INGREDIENTS
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4 ounces cream cheese, softened
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2 eggs
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¼ cup Parmesan cheese
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½ tsp pizza seasoning
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8 ounces (2 cups) mozzarella cheese, shredded
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⅓ cup (or slightly more, per preference) pizza sauce (I use Ragu traditional pizza sauce)
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4 ounces (1 cup) mozzarella cheese, shredded
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Assorted toppings of preference: pepperoni, ham, sausage, bacon, ground beef, mushrooms, green peppers, etc. (I recommend precooking any toppings slightly to ensure much less fat/“liquid” to prevent a soggy crust.)