INGREDIENTS
•
Cocoa powder, for dusting pan
•
12 ounces bittersweet and/or semisweet chocolate (average about 65% cacao), chopped
•
8 tablespoons unsalted butter, plus more for greasing pan
•
6 eggs
•
1 shot (2 tablespoons) espresso or strong brewed coffee
•
1/8 teaspoon cinnamon
•
Pinch of salt
•
1 cup sugar
•
1 cup whipped cream, optional
•
½ cup raspberries, optional
Go To Recipe