Flourless Chocolate Cake
"This flourless cake, featuring both chocolate and cocoa, is rich, rich, RICH! A chocolate ganache glaze takes it over the top. And, since it contains neither flour nor leavening, it's perfect for Passover. And, of course, also ideal for those following a gluten-free diet...."
INGREDIENTS
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1 1 cup semisweet or bittersweet chocolate chips
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1 1/2 cup (8 tablespoons) unsalted butter
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1 3/4 cup granulated sugar
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1 1/4 teaspoon salt
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1 1 to 2 teaspoons espresso powder, optional
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1 1 teaspoon vanilla extract, optional
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1 3 large eggs
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1 1/2 cup unsweetened cocoa powder, Dutch-process cocoa preferred
•
1 1 cup semisweet or bittersweet chocolate chips
•
1 1/2 cup heavy cream
•
1 1 cup semisweet or bittersweet chocolate chips
•
1 1/2 cup (8 tablespoons) unsalted butter
•
1 3/4 cup granulated sugar
•
1 1/4 teaspoon salt
•
1 1 to 2 teaspoons espresso powder, optional
•
1 1 teaspoon vanilla extract, optional
•
1 3 large eggs
•
1 1/2 cup unsweetened cocoa powder, Dutch-process cocoa preferred
•
1 1 cup semisweet or bittersweet chocolate chips
•
1 1/2 cup heavy cream
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