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INGREDIENTS
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2/3 cup all-purpose flour
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2/3 cup grated Parmesan cheese
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1 1/3 cups bread crumbs
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1 teaspoon poultry seasoning
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1/2 teaspoon onion powder
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1/2 teaspoon garlic powder
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1 1/2 cups milk
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12 ounces chicken tenderloins
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1 1/2 cups vegetable oil for frying